California leads all other states in farm output and is a trailblazer in food manufacturing and processing.  Food manufacturing and processing companies face distinctive challenges, and Weintraub Tobin works closely with the industry and has gained experience and knowledge in the most recent regulatory issues, technologies and industry practices to guide and counsel our clients through the maze of state and federal industry regulations and laws.

Weintraub Tobin understands the myriad of legal complexities involved in food businesses, including the drafting of agreements, protecting intellectual property, complying with labor and employment issues, unfair competition, and the protection of trade secrets.  Our strong relationships within the industry, including a strategic partnership with the Milk Producers Counsel, has enabled Weintraub Tobin to assist food entrepreneurs throughout California to establish, grow, and maintain successful businesses.